Food analysis theory and practice. Ed 3

By:

Yeshajahu Pomeranz

Contributor(s):

Clifton E. Meloan

Material type: Text

TextLanguage: ENG Publication details: New Delhi CBS Publishers and Distributors 1996Edition: 3rd EditionDescription: 770pISBN:

81-239-0474-6

DDC classification:

664.07 POM

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664.07/POM	1	Available	64614

Yeshajahu Pomeranz & Clifton E. Meloan: Food analysis theory and practice. Ed 3. (3rd Edition) New Delhi. CBS Publishers and Distributors, 1996. 81-239-0474-6--(664.07POM)

ENGLISH

There are no comments on this title.

to post a comment.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)