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Leaf Protein : Its agronomy, preparation, quality and use

N. W. Pirie

Leaf Protein : Its agronomy, preparation, quality and use - London International Biological Programme 1971 - 192p

N. W. Pirie: Leaf Protein : Its agronomy, preparation, quality and use. London. International Biological Programme, 1971. 0-632-08350-6--(574.19296PIR)

ENGLISH

ISBN: 0-632-08350-6

Dewey Class. No.: 574.19296 / PIR

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