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Technology of food preservation. Ed 4

Norman W. Desrosier

Technology of food preservation. Ed 4 - 4th - Westport Avi Publishing Co. Inc 1977 - 558p

Norman W. Desrosier & James N. Desrosier: Technology of food preservation. Ed 4. (4th) Westport. Avi Publishing Co. Inc, 1977. 0-87055-232-5--(664.028DES)

ENGLISH

ISBN: 0-87055-232-5

Dewey Class. No.: 664.028 / DES

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