Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6

W.R. Aykroyd

Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6 - 6th Edition - New Delhi Indian Council of Medical Research 1966 - 257p

ENGLISH

Dewey Class. No.: 641.1 / GOP

Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6

APA

W.R. Aykroyd, C. Gopalan S.C. Balasubramanian, . (1966). Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6. New Delhi: Indian Council of Medical Research.

Chicago

W.R. Aykroyd, C. Gopalan S.C. Balasubramanian, . 1966. Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6. New Delhi: Indian Council of Medical Research.

Harvard

W.R. Aykroyd, C. Gopalan S.C. Balasubramanian, . (1966). Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6. New Delhi: Indian Council of Medical Research.

MLA

W.R. Aykroyd, C. Gopalan S.C. Balasubramanian, . Nutritive value of Indian foods and the planning of satisfactory diets. Ed 6. New Delhi: Indian Council of Medical Research. 1966.

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