Interactions between Glomus macrocarpum and Bacillus polymyxa in chilli (Capsicum annuum L.) in presence of different proportion

Srihari P. Chandraghatgi

Interactions between Glomus macrocarpum and Bacillus polymyxa in chilli (Capsicum annuum L.) in presence of different proportion - M.Sc (Agri) - Dharwad University of Agricultural Sciences, Dharwad 1994 - 116p

ENGLISH

Dewey Class. No.: 630 / CHA

Interactions between Glomus macrocarpum and Bacillus polymyxa in chilli (Capsicum annuum L.) in presence of different proportion

APA

Srihari P. Chandraghatgi, M.N. Sreenivasa Department of Agricultural Microbiology, . (1994). Interactions between Glomus macrocarpum and Bacillus polymyxa in chilli (Capsicum annuum L.) in presence of different proportion. Dharwad: University of Agricultural Sciences, Dharwad.

Chicago

Srihari P. Chandraghatgi, M.N. Sreenivasa Department of Agricultural Microbiology, . 1994. Interactions between Glomus macrocarpum and Bacillus polymyxa in chilli (Capsicum annuum L.) in presence of different proportion. Dharwad: University of Agricultural Sciences, Dharwad.

Harvard

MLA

Srihari P. Chandraghatgi, M.N. Sreenivasa Department of Agricultural Microbiology, . Interactions between Glomus macrocarpum and Bacillus polymyxa in chilli (Capsicum annuum L.) in presence of different proportion. Dharwad: University of Agricultural Sciences, Dharwad. 1994.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC