Button and oyster mushroom products and their nutritive value

Santhya d. Shanbhag

Button and oyster mushroom products and their nutritive value - M.Sc (Food) - Bangalore University of Agricultural Sciences, Banglore 1993 - 105p

ENGLISH

Dewey Class. No.: 630 / SHA

Button and oyster mushroom products and their nutritive value

APA

Santhya d. Shanbhag, M.P. Vaidehi Department of Foods and Nutrition, . (1993). Button and oyster mushroom products and their nutritive value. Bangalore: University of Agricultural Sciences, Banglore.

Chicago

Santhya d. Shanbhag, M.P. Vaidehi Department of Foods and Nutrition, . 1993. Button and oyster mushroom products and their nutritive value. Bangalore: University of Agricultural Sciences, Banglore.

Harvard

Santhya d. Shanbhag, M.P. Vaidehi Department of Foods and Nutrition, . (1993). Button and oyster mushroom products and their nutritive value. Bangalore: University of Agricultural Sciences, Banglore.

MLA

Santhya d. Shanbhag, M.P. Vaidehi Department of Foods and Nutrition, . Button and oyster mushroom products and their nutritive value. Bangalore: University of Agricultural Sciences, Banglore. 1993.

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