Effect of maturity on composition and quality of musts and wines of gulabi grapes (Vitis vinifera L.)

N.P. Ashwini

Effect of maturity on composition and quality of musts and wines of gulabi grapes (Vitis vinifera L.) - M.Sc (Hort) - Bangalore University of Agricultural Sciences, Bangalore 1991 - 97p

ENGLISH

Dewey Class. No.: 630 / ASH

Effect of maturity on composition and quality of musts and wines of gulabi grapes (Vitis vinifera L.)

APA

N.P. Ashwini, V. Chickkasubbanna Department of Horticulture, . (1991). Effect of maturity on composition and quality of musts and wines of gulabi grapes (Vitis vinifera L.). Bangalore: University of Agricultural Sciences, Bangalore.

Chicago

N.P. Ashwini, V. Chickkasubbanna Department of Horticulture, . 1991. Effect of maturity on composition and quality of musts and wines of gulabi grapes (Vitis vinifera L.). Bangalore: University of Agricultural Sciences, Bangalore.

Harvard

MLA

N.P. Ashwini, V. Chickkasubbanna Department of Horticulture, . Effect of maturity on composition and quality of musts and wines of gulabi grapes (Vitis vinifera L.). Bangalore: University of Agricultural Sciences, Bangalore. 1991.

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