Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security

Deepa M. Madalageri

Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security - Ph.D. - Dharwad University of Agricultural Sciences 2015

ENGLISH

Dewey Class. No.: 630 / MAD

Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security

APA

Deepa M. Madalageri, Pushpa Bharati, . (2015). Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security. Dharwad: University of Agricultural Sciences.

Chicago

Deepa M. Madalageri, Pushpa Bharati, . 2015. Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security. Dharwad: University of Agricultural Sciences.

Harvard

Deepa M. Madalageri, Pushpa Bharati, . (2015). Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security. Dharwad: University of Agricultural Sciences.

MLA

Deepa M. Madalageri, Pushpa Bharati, . Bio-waste of fruits: a potential source of nutraceuticals for health and nutrition security. Dharwad: University of Agricultural Sciences. 2015.

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