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Frozen Food Technology

Branco Patricia Alexandra Batista

Frozen Food Technology - Canada Delve Publishing 2019 - 246p

Branco Patricia Alexandra Batista: Frozen Food Technology. Canada. Delve Publishing, 2019. 1-77361-547-1--(338.47664BRA)

ENGLISH

ISBN: 1-77361-547-1

Dewey Class. No.: 338.47664 / BRA

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