Proteins in foods (Record no. 21178)
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000 -LEADER | |
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fixed length control field | 00582nam a2200181Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20241120171531.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 241119s9999||||xx |||||||||||||| ||und|| |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | ENG |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.12 |
Item number | KUP |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | S. Kuppuswamy |
245 #0 - TITLE STATEMENT | |
Title | Proteins in foods |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New Delhi |
Name of publisher, distributor, etc. | Indian Council of Medical Research |
Date of publication, distribution, etc. | 1958 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 289p |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | S. Kuppuswamy; M. Srinivasan & V. Subrahmanyan: Proteins in foods. New Delhi. Indian Council of Medical Research, 1958.--(641.12KUP) |
546 ## - LANGUAGE NOTE | |
Language note | ENGLISH |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | M. Srinivasan V. Subrahmanyan |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | BOOK |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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University of Agricultural Sciences, Dharwad | University of Agricultural Sciences, Dharwad | 09/07/2004 | Academic Press: London | 641.12/KUP | 28645 | 20/11/2024 | 4 | 20/11/2024 | GENERAL | |||||
University of Agricultural Sciences, Dharwad | University of Agricultural Sciences, Dharwad | 09/07/2004 | Academic Press: London | 641.12/KUP | 28647 | 20/11/2024 | 5 | 20/11/2024 | GENERAL |