Sugar : Chemical, biological and nutritional aspects of sucrose (Record no. 22445)

MARC details
000 -LEADER
fixed length control field 00654nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120172148.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-408-70172-2
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.1
Item number YUD
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name John Yudkin
245 #0 - TITLE STATEMENT
Title Sugar : Chemical, biological and nutritional aspects of sucrose
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Butterworths
Date of publication, distribution, etc. 1971
300 ## - PHYSICAL DESCRIPTION
Extent 246p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note John Yudkin; Jack Edelman & Leslie Hough: Sugar : Chemical, biological and nutritional aspects of sucrose. London. Butterworths, 1971. 0-408-70172-2--(641.1YUD)
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Jack Edelman Leslie Hough
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 16/07/2004 Academic Press: London   641.1/YUD 25490 20/11/2024 1 20/11/2024 GENERAL