Cultivation of Spice Crops (Record no. 49984)

MARC details
000 -LEADER
fixed length control field 00669nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120220948.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241119s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81-7371-521-1
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 633.83
Item number FAR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name A.A. Farooqi
245 #0 - TITLE STATEMENT
Title Cultivation of Spice Crops
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hyderabad
Name of publisher, distributor, etc. University Press (India) Private Limited
Date of publication, distribution, etc. 2005
300 ## - PHYSICAL DESCRIPTION
Extent 457p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note A.A. Farooqi; B.S. Sreeramu & K.N. Srinivasappa: Cultivation of Spice Crops. Hyderabad. University Press (India) Private Limited, 2005. 81-7371-521-1 Rs. 495.00--(633.83FAR)
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name B.S. Sreeramu K.N. Srinivasappa
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 13/10/2008 Academic Press: London 495.00   633.83/FAR 80276 20/11/2024 1 20/11/2024 GENERAL