Spices of the world cook book (Record no. 5969)

MARC details
000 -LEADER
fixed length control field 00535nam a2200181Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120155332.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241119s9999||||xx |||||||||||||| ||und||
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Item number McC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name McCormick
245 #0 - TITLE STATEMENT
Title Spices of the world cook book
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. McGraw Hill Book Co.
Date of publication, distribution, etc. 1964
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note McCormick & Mary Collins: Spices of the world cook book. New York. McGraw Hill Book Co., 1964.--(641.5MCC)
546 ## - LANGUAGE NOTE
Language note ENGLISH
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mary Collins,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 09/03/2004 Academic Press: London   641.5/McC 35424 20/11/2024 1 20/11/2024 GENERAL