Milk products and eggs : Fourth supplement to mccance and widdowson`s the composition of foods. Ed 4 (Record no. 6041)

MARC details
000 -LEADER
fixed length control field 00790nam a2200181Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120155423.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.375
Item number HOL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name B. Holland
245 #0 - TITLE STATEMENT
Title Milk products and eggs : Fourth supplement to mccance and widdowson`s the composition of foods. Ed 4
250 ## - EDITION STATEMENT
Edition statement 4th Edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge
Name of publisher, distributor, etc. Royal Society of Chemistry and Ministry of Agriculture
Date of publication, distribution, etc. 1989
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note B. Holland; I.D. Unwin & D.H. Buss: Milk products and eggs : Fourth supplement to mccance and widdowson`s the composition of foods. Ed 4. (4th Edition.) Cambridge. Royal Society of Chemistry and Ministry of Agriculture, 1989.--(641.375HOL)
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name I.D. Unwin D.H. Buss
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 11/03/2004 Academic Press: London   641.375/HOL 53493 20/11/2024 1 20/11/2024 GENERAL