Market Diseases of Major Vegetables and Their Eco-Friendly Management (Record no. 70927)

MARC details
000 -LEADER
fixed length control field 02630nam a2200217 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250317111853.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250317b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency UAS Dharwad
041 ## - LANGUAGE CODE
Language code English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 632.3
Author Label HAV
100 ## - MAIN ENTRY--PERSONAL NAME
Name of Author Havannavar Vanishree
245 ## - TITLE STATEMENT
Title Market Diseases of Major Vegetables and Their Eco-Friendly Management
250 ## - EDITION STATEMENT
Edition Statement M Sc (Agri)
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of Publisher Dharwad
Name of Publisher University of Agricultural Sciences
Publication Year 2024
300 ## - PHYSICAL DESCRIPTION
Book Pages 132
Book Size 32 Cms
520 ## - SUMMARY, ETC.
Abstract. ABSTRACT<br/> The present study was focused on survey for the incidence of market diseases, isolation, cultural and morphological characterization, in vitro analysis of effective biocontrol agents and botanicals, management of market diseases under laboratory condition. The highest disease incidence was observed in Keshwapur vegetable market with the mean disease incidence of 44.00 per cent and least was recorded in local market Hubballi (4.67 %). From the tissue isolation technique, Colletotrichum capsici (chilli), Colletotrichum coccodes (tomato), Fusarium sp. (carrot) and Helminthosporium sp. (tomato) were isolated. C. capsici produced white to dark grey colored mycelia, C. coccodes produced slight cottony white mycelia. Fusarium sp. produced white to pale salmon-colored mycelia. Likewise, Helminthosporium sp. produced grey to blackish brown colored mycelia.Under in vitro condition Trichoderma harzianum (market sample) and azadirachtin 10,000 ppm (1 %) were found effective against C. capsici, with per cent mycelial inhibition of 76.65 and 82.82 per cent respectively. Trichoderma harzianum (MH027645.1) and combination of six herbal mixture (perfekt @ 1%) were found effective against C. coccodes and Fusarium sp. with 77.11, 88.11, 72.06 and 94.59 per cent respectively. T. harzianum (market sample) and combination of six herbal mixture (perfekt @ 1%) were found effective against Helmithosporium sp. with 79.33 and 100 per cent mycelial inhibition respectively. These effective treatments were further evaluated under laboratory condition by spraying and dipping methods for the disease management. Among them dipping in azadirachtin 10,000 ppm (1.00 %) for 30 min. was showed lowest per cent disease index of about 20.26 against C. capsici. Dipping in combination of six herbal mixture (perfekt @ 1.00 %) for 30 min. was found effective against C. coccodes, Fusarium sp. and Helminthosporium sp. with 26.56, 23.09 and 17.62 per cent disease index respectively.<br/>
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Plant Pathology
700 ## - ADDED ENTRY--PERSONAL NAME
2nd Author, 3rd Author Kulkarni Venkatesh R.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha Item type THESIS
Edition M Sc (Agri0
Classification part 632.3
Call number prefix HAV
Suppress in OPAC No
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 632_300000000000000
999 ## -
-- 70927
-- 70927
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 28/11/2024   632.3/HAV T14101 17/03/2025 1 17/03/2025 THESIS