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Foods : Facts and principles. Ed 2

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New Delhi New AGE international limited , publishers 2001Edition: 2nd EdDescription: 540pISBN:
  • 81-224-1325-0
DDC classification:
  • 641 MAN
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/MAN 1 Available 65411

N.Shakuntala Manay & M. Shadaksharaswamy: Foods : Facts and principles. Ed 2. (2nd Ed) New Delhi. New AGE international limited , publishers, 2001. 81-224-1325-0--(641MAN)

ENGLISH

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