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Food theory and applications

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New York John Wiley & Sons 1972Description: 797pISBN:
  • 0-471-67250-5
DDC classification:
  • 641 PAU
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/PAU 1 Available 33716

Pauline C. Paul & Helen H. Palmer: Food theory and applications. New York. John Wiley & Sons, 1972. 0-471-67250-5--(641PAU)

ENGLISH

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