APA
Kashibai S. Khyadagi, G.S. Sharada Department of Foods and Nutrition, . (1996). Composition and preservation of oyster mushrooms [Plleurotus species] By dehydration methods. Dharwad: University of Agricultural Sciences, Dharwd.
Chicago
Kashibai S. Khyadagi, G.S. Sharada Department of Foods and Nutrition, . 1996. Composition and preservation of oyster mushrooms [Plleurotus species] By dehydration methods. Dharwad: University of Agricultural Sciences, Dharwd.
Harvard
Kashibai S. Khyadagi, G.S. Sharada Department of Foods and Nutrition, . (1996). Composition and preservation of oyster mushrooms [Plleurotus species] By dehydration methods. Dharwad: University of Agricultural Sciences, Dharwd.
MLA
Kashibai S. Khyadagi, G.S. Sharada Department of Foods and Nutrition, . Composition and preservation of oyster mushrooms [Plleurotus species] By dehydration methods. Dharwad: University of Agricultural Sciences, Dharwd. 1996.