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Effect of extraction and drying methods in quality of true potato seed (Solanum tuberosum L.)

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Dharwad University of Agricultural Scineces, Dharwad 1997Edition: M.sc (Agri)Description: 94pDDC classification:
  • 630 BEL
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Item type Current library Call number Copy number Status Barcode
THESIS University of Agricultural Sciences, Dharwad 630/BEL 1 Available T05333

ENGLISH

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