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Influence of cooking duratins on reeeling performance of some of the defective mulberry silk cocons

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Bangalore University of Agricultural Scineces, Bangalore 1996Edition: M.Sc (Sericulture)Description: 99pDDC classification:
  • 630 NAG
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Item type Current library Call number Copy number Status Barcode
THESIS University of Agricultural Sciences, Dharwad 630/NAG 1 Available T05924

ENGLISH

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