APA
K.P. Gopalakrishna Rao, A.G. Hudar Department of Horticulture, . (1997). Regulation of ripening andits effects on fresh and processing qualitesof tomato (Lycopersicon esculentum Mill.) Fruits. Bangalore: University of Agricultural Sciences Bangalore.
Chicago
K.P. Gopalakrishna Rao, A.G. Hudar Department of Horticulture, . 1997. Regulation of ripening andits effects on fresh and processing qualitesof tomato (Lycopersicon esculentum Mill.) Fruits. Bangalore: University of Agricultural Sciences Bangalore.
Harvard
K.P. Gopalakrishna Rao, A.G. Hudar Department of Horticulture, . (1997). Regulation of ripening andits effects on fresh and processing qualitesof tomato (Lycopersicon esculentum Mill.) Fruits. Bangalore: University of Agricultural Sciences Bangalore.
MLA
K.P. Gopalakrishna Rao, A.G. Hudar Department of Horticulture, . Regulation of ripening andits effects on fresh and processing qualitesof tomato (Lycopersicon esculentum Mill.) Fruits. Bangalore: University of Agricultural Sciences Bangalore. 1997.