APA
D. Ramajayam, S. Jaganath Department of Horticulture, . (2000). Development of value added processed products from simarouba (Simarouba glauca DC) Fruits. Bangalore: University of Agricultural Sciences Bangalore.
Chicago
D. Ramajayam, S. Jaganath Department of Horticulture, . 2000. Development of value added processed products from simarouba (Simarouba glauca DC) Fruits. Bangalore: University of Agricultural Sciences Bangalore.
Harvard
D. Ramajayam, S. Jaganath Department of Horticulture, . (2000). Development of value added processed products from simarouba (Simarouba glauca DC) Fruits. Bangalore: University of Agricultural Sciences Bangalore.
MLA
D. Ramajayam, S. Jaganath Department of Horticulture, . Development of value added processed products from simarouba (Simarouba glauca DC) Fruits. Bangalore: University of Agricultural Sciences Bangalore. 2000.