APA
K. Narasimha Prasad, Uma S. Podder Department of Biochemistry, . (2002). Isolation and characterization of lectin from field bean (Lablab purpureu) Roots. Bangalore: University of Agricultural Sciences Bangalore.
Chicago
K. Narasimha Prasad, Uma S. Podder Department of Biochemistry, . 2002. Isolation and characterization of lectin from field bean (Lablab purpureu) Roots. Bangalore: University of Agricultural Sciences Bangalore.
Harvard
K. Narasimha Prasad, Uma S. Podder Department of Biochemistry, . (2002). Isolation and characterization of lectin from field bean (Lablab purpureu) Roots. Bangalore: University of Agricultural Sciences Bangalore.
MLA
K. Narasimha Prasad, Uma S. Podder Department of Biochemistry, . Isolation and characterization of lectin from field bean (Lablab purpureu) Roots. Bangalore: University of Agricultural Sciences Bangalore. 2002.