Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol

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TextLanguage: ENG Publication details: Dharwad University of Agricultural Sciences 2007Edition: M.Sc (Agri)Description: 105pDDC classification:

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Item type	Current library	Call number	Copy number	Status	Barcode
THESIS	University of Agricultural Sciences, Dharwad	630/KOR	1	Available	T09481

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