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Clinical Evaluation of a Food Additive : Assessment of Aspartame

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Boca Raton CRC Press 1996Description: 308pISBN:
  • 0-8493-4973-7
DDC classification:
  • 615.954 TSC
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Holdings
Item type Current library Call number Copy number Status Barcode
Book Bank SCST University of Agricultural Sciences, Dharwad 615.954/TSC 1 Available SC1014

ENGLISH

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