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Food Additives : Characteristics, Detection and Estimation

By: Material type: TextTextLanguage: ENG Publication details: New Delhi A.P.H. Publishing Corporation 2008Description: 339pISBN:
  • 81-313-0417-4
DDC classification:
  • 664.06 MAH
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Holdings
Item type Current library Call number Copy number Status Barcode
Book Bank SCST University of Agricultural Sciences, Dharwad 664.06/MAH 2 Available SC1066

ENGLISH

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