Food Analysis : Typical Methods and the Interpretation of Results. Ed 4

By:

A.G. Woodman

Material type: Text

TextLanguage: ENG Publication details: Jodhpur Axis Books (India) 2010Edition: 4th EdDescription: 607pISBN:

93-80604-01-5

DDC classification:

664.07 WOO

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664.07/WOO	2	Available	92848

A.G. Woodman: Food Analysis : Typical Methods and the Interpretation of Results. Ed 4. (4th Ed) Jodhpur. Axis Books (India), 2010. 93-80604-01-5 Rs. 1500.00--(664.07WOO)

ENGLISH

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