Food Science. Ed 5

By:

Norman N. Potter

Contributor(s):

Joseph H. Hotchkiss

Material type: Text

TextLanguage: ENG Publication details: New Delhi CBS Publishers and Distributors Pvt. Ltd 2007Edition: 5th EdDescription: 607pISBN:

81-239-0472-x

DDC classification:

664 POT

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664/POT	26	Available	100692

Norman N. Potter & Joseph H. Hotchkiss: Food Science. Ed 5. (5th Ed) New Delhi. CBS Publishers and Distributors Pvt. Ltd, 2007. 81-239-0472-x Rs. 475.00--(664POT)

ENGLISH

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