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Food Science. Ed 5

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New Delhi CBS Publishers and Distributors Pvt. Ltd 2007Edition: 5th EdDescription: 608pISBN:
  • 81-239-0472-X
DDC classification:
  • 641 POT
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 27 Available 102596
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 28 Available 102597
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 29 Available 102598
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 30 Available 102599
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 31 Checked out 09/05/2025 102600
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 32 Checked out 22/04/2025 102601
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 33 Available 102602
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 34 Available 102603
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 35 Available 102604
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 36 Available 102605
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/POT 37 Available 106471

Norman N. Potter & Joseph H. Hotchkiss: Food Science. Ed 5. (5th Ed) New Delhi. CBS Publishers and Distributors Pvt. Ltd, 2007. 81-239-0472-X--(641POT)

ENGLISH

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