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Modern cookery for teaching and the trade. Vol 2, Ed 2

By: Material type: TextTextLanguage: ENG Series: ; Vol 2Publication details: Bombay Orient Longmans Limited, 1977Edition: 2nd EditionSubject(s): DDC classification:
  • 641.5 PHI
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641.5/PHI 1 Available 43627

Thangam E. Philip: Modern cookery for teaching and the trade. Vol 2, Ed 2. (2nd Edition.) Bombay. Orient Longmans Limited,, 1977.--(641.5PHI)

ENGLISH

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