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Soloved Numerical Problems in Food Process Engineering and Technology

By: Material type: TextTextLanguage: ENG Publication details: New Delhi Jain Brothers 2018Description: 624pISBN:
  • 978-81-8360-216-7
DDC classification:
  • 664 ANS
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Holdings
Item type Current library Call number Copy number Status Barcode
Book Bank SCST University of Agricultural Sciences, Dharwad 664/ANS 1 Available SC1331

ENGLISH

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