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Flavor of Dairy Products

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Washington D.C American Chemical Society 2007Description: 287pISBN:
  • 0-8412-3968-5
DDC classification:
  • 637 CAD
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Holdings
Item type Current library Call number Copy number Status Barcode
Book Bank SCST University of Agricultural Sciences, Dharwad 637/CAD 1 Available SC2790

ENGLISH

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