C.E.van Dam-Mieras <br/><br/>
Biotechnological innovations in food processing 

 - London  Butterworth Heinemann Ltd  1991 
 - 294p 
<br/><br/>C.E.van Dam-Mieras; W.H. de Jeu; J. de Vries & B.R. Currell: Biotechnological innovations in food processing.  London.  Butterworth Heinemann Ltd, 1991. 075061513.3--(664.028DAM)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>75061513.3 
<br/><br/><label>Dewey Class. No.: </label>664.028  / BOL