TY  - BOOK
AU  - S.M. Herschdoerfer
TI  - Quality control in the food industry 
SN  - 12-342901-3
U1  - 664.00182 
PY  - 1970///
CY  - London
PB  - Academic Press
N1  - S.M. Herschdoerfer: Quality control in the food industry.  London.  Academic Press, 1970. 12-342901-3--(664.00182HER)
ER  -