TY  - BOOK
AU  - Shwetha S. Kamat
AU  -  Nirmala Yenagi  Department of Food Science and Nutrition
TI  - A study on documentation and evaluation of indigenous method of preparation of papad special reference to cereals and millets
U1  - 630 
PY  - 2008///
CY  - Dharwad
PB  - University of Agricultural Sciences
ER  -