TY  - BOOK
AU  - Joshi V.K.
TI  - Sensory Science : Principles and Applications in Food Evaluation
SN  - 81-8321-053-8
U1  - 664 
PY  - 2009///
CY  - Udaipur
PB  - Agrotech Publishing Academy
N1  - Joshi V.K.: Sensory Science : Principles and Applications in Food Evaluation.  Udaipur.  Agrotech Publishing Academy, 2009. 81-8321-053-8 Rs. 3980.00--(664JOS)
ER  -