Deepa G. M. <br/><br/>
Genetic Studies of Confectionery Genotypes for Productivity and Quality Traits in Groundnut (Arachis hypogaea L.) 

 - M.Sc. (Agri) 
 - Dharwad  University of Agricultural Sciences  2022 
 - 158p 
<br/><br/><br/>ENGLISH 
<br/><br/><label>Dewey Class. No.: </label>630  / DEE