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21.
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Microwave heating. Ed 2 by
Edition: 2nd
Material type: Text Text
Language: ENG
Publication details: Westport The AVI Publishing Co. Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.0288/COP.

22.
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Food analysis : Theory and practice by
Material type: Text Text
Language: ENG
Publication details: West Port Avi Publishing Co. Inc 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.07/POM.

23.
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Freezing preservation of foods by
Edition: 2nd Ed
Material type: Text Text
Language: ENG
Publication details: New Delhi Avi Publishing Co Inc 1950
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.0285/TRE.

24.
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Dietary nutrient guide by
Material type: Text Text
Language: ENG
Publication details: Westport AVI Publishing Co. Inc 1976
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.1/PEN.

25.
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Commercial fruit processing by
Material type: Text Text
Language: ENG
Publication details: Westport The Avi Publishing Co, Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/WOO.

26.
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Fruit and vegetable juice processing technology. Ed 2 by
Edition: 2nd Ed
Material type: Text Text
Language: ENG
Publication details: Westport The Avi Publishing Co. Inc 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/TRE.

27.
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Food products formulary. Vol 2, Cereals, baked goods, dairy and egg products by Series: ; Vol 2
Material type: Text Text
Language: ENG
Publication details: Westport Avi Publishing Co, Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.028/TRE.

28.
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Computer Concepts for Agribusiness by
Material type: Text Text
Language: ENG
Publication details: Connecticut AVI Publishing Co. Inc 1986
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (2)Call number: 658.93/WOL, ...

29.
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Handling, Transportation and Storage of Fruits and Vegetables by Series: ; Vol 1
Edition: 2nd Ed
Material type: Text Text
Language: ENG
Publication details: West Port AVI Publishing Co, Inc. 1979
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/RYA.

30.
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Small fruit culture by
Edition: 5th Edition
Material type: Text Text
Language: ENG
Publication details: Westport AVI Publishing Co, Inc 1978
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 634.7/SHO.

31.
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Soybeans: Chemistry and technology by Series: ; Vol 1
Material type: Text Text
Language: ENG
Publication details: Westport AVI Publishing Co. Inc 1972
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.369/SMI.