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Basic science for food studies

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: London Longman 1985Description: 241pISBN:
  • 0-582-41328-1
DDC classification:
  • 641 BRO
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641/BRO 1 Available 55328

V.L. Brownsell; C.J. Griffith & Eleri Jones: Basic science for food studies. London. Longman, 1985. 0-582-41328-1--(641BRO)

ENGLISH

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