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1.
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Food products formulary. Vol 3, Fruit, vegetable and nut products by Series: ; Vol 3
Material type: Text Text
Language: ENG
Publication details: West Port Avi Publishing Company Inc 1976
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.028/TRE.

2.
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Commercial vegetable processing by
Material type: Text Text
Language: ENG
Publication details: West Port The Avi Publishing Co, Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/LUH.