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	1.	Image from Google Jackets	Development of a haccp plan for a food catering unit by Dhruti Bal Kamal G. Nath Department of Food and Nutrition Edition: M.H.Sc Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Sciences 2003 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/BAL. Place hold Save to lists Add to cart (remove)
	2.	Image from Google Jackets	Role of information, education and communication in control of iron deficiency anaemia by K. Vidya Kamal G. Nath Department of Food and Nutrition Edition: M.H.Sc Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Sciences 2000 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/VID. Place hold Save to lists Add to cart (remove)
	3.	Image from Google Jackets	Nutrition profile of male sports students of UAS and sai, Bangalore by N. Satheesha Kamal G. Nath Department of Food and Nutrition Edition: M.H.Sc Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Sciences 2001 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/SAT. Place hold Save to lists Add to cart (remove)
	4.	Image from Google Jackets	Development of products from freshwater prawn (Macrobrachium rosenbergii) and studies on their acceptability by B.A. Mohan Babu Kamal G. Nath Department of Food and Nutrition Edition: M.H.Sc Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Sciences 2001 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/MOH. Place hold Save to lists Add to cart (remove)