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Food Physics : Physical Properties - Measurement and Applications

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: USA Springer 2007Description: 550pISBN:
  • 3-540-34191-8
DDC classification:
  • 641.3 FIG
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Holdings
Item type Current library Call number Copy number Status Barcode
Book Bank SCST University of Agricultural Sciences, Dharwad 641.3/FIG 1 Available SC2787

ENGLISH

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