Principles of design and operation of catering equipment
Material type:
TextLanguage: ENG Publication details: Chichester, USA Ellis Horwood Ltd Avi Publishing Company 1980Description: 440pISBN: - 0-87055-357
- 647.95028 MIL
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
GENERAL
|
University of Agricultural Sciences, Dharwad | 647.95028/MIL | 1 | Available | 44060 |
A. Milson & D. Kirk: Principles of design and operation of catering equipment. Chichester, USA. Ellis Horwood Ltd Avi Publishing Company, 1980. 0-85312-132-X 0-87055-357--(647.95028MIL)
ENGLISH
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