APA
Dalawai Laxmi S, K. S. Jagadeesh, . (2018). Protein hydrolysates of soy meal through bacterial hydrolysis and their effect on growth and yield of cowpea (vigna unguiculata. Dharwad: University of Agricultural Sciences.
Chicago
Dalawai Laxmi S, K. S. Jagadeesh, . 2018. Protein hydrolysates of soy meal through bacterial hydrolysis and their effect on growth and yield of cowpea (vigna unguiculata. Dharwad: University of Agricultural Sciences.
Harvard
Dalawai Laxmi S, K. S. Jagadeesh, . (2018). Protein hydrolysates of soy meal through bacterial hydrolysis and their effect on growth and yield of cowpea (vigna unguiculata. Dharwad: University of Agricultural Sciences.
MLA
Dalawai Laxmi S, K. S. Jagadeesh, . Protein hydrolysates of soy meal through bacterial hydrolysis and their effect on growth and yield of cowpea (vigna unguiculata. Dharwad: University of Agricultural Sciences. 2018.