Postharvest Biology and Technology for Preserving Fruit Quality

By:

Daniel Valero

Contributor(s):

Maia Serrano

Material type: Text

TextLanguage: ENG Publication details: New York CRC Press Taylor and Francis Group 2010Description: 269pISBN:

1-4398-0266-3

DDC classification:

634.0468 VAL

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	634.0468/VAL	1	Available	93230

Daniel Valero & Maia Serrano: Postharvest Biology and Technology for Preserving Fruit Quality. New York. CRC Press Taylor and Francis Group, 2010. 1-4398-0266-3--(634.0468VAL)

ENGLISH

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