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Handbook of Food Engineering. Ed. 2 by
Edition: Ed. 2
Material type: Text Text
Language: ENG
Publication details: New York CRC Press 2007
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (2)Call number: 664/HEL, ...

2.
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Handbook of Food Engineering. Ed. 3rd by
Edition: 3rd Ed.
Material type: Text Text
Language: ENG
Publication details: New York CRC Press 2019
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664/HEL.

3.
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Introduction to Food Engineering. Ed 5th by
Edition: 5th Ed.
Material type: Text Text
Language: ENG
Publication details: London Elsevier 2014
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (2)Call number: 664/SIN, ... Not available: University of Agricultural Sciences, Dharwad: Checked out (1).