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1.
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Calf. Vol 2, Nutrition and health by Series: ; Vol 2
Material type: Text Text
Language: ENG
Publication details: London Iliffe Books Ltd., 1970
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 636.2/Roy.

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2.
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Calf by
Edition: 4th Ed
Material type: Text Text
Language: ENG
Publication details: London Butterworths 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 636.208/Roy.

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