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1.
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Sanitary techniques in food service by
Material type: Text Text
Language: ENG
Publication details: London John Wiley & Sons 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 642/LON.

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2.
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Quantity and food sanitation. Ed 3 by
Edition: 3rd Edition
Material type: Text Text
Language: ENG
Publication details: New York A Division of John willey and Sons Inc 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 642/LON.

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