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Water activity : Influences on food quality

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New York Academic Press 1981Description: 900pISBN:
  • 0-12-591350-8
DDC classification:
  • 664.07 ROC
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 664.07/ROC 1 Available 40334

Louis B. Rockland & George F. Stewart: Water activity : Influences on food quality. New York. Academic Press, 1981. 0-12-591350-8--(664.07ROC)

ENGLISH

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