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Influence of temperature and moisture on Aspergillus flavus To produce aflatoxin in wheat flour and its effect on the proten and

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Bangalore University of Agricultural Sciences, Bangalore 1982Edition: M Sc (Agri)Description: 55pDDC classification:
  • 630 NAN
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Holdings
Item type Current library Call number Copy number Status Barcode
THESIS University of Agricultural Sciences, Dharwad 630/NAN 1 Available T01461

ENGLISH

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